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Saucisson Pepper | Charcuterie: Sausages & Hams

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1 Saucisson surprise OFFERT

Only 30€ left to take advantage of the offer!

Un saucisson surprise offert (choix suivant stock disponible) avec le code SURPRISE

Offre valable pour une commande de plus de 30€ (hors frais de port), réservée aux particuliers et une fois par client

Sausage Pepper

Name: Sausage Pepper
Brand: Charcuterie: Sausages & Hams
SKU: fuet-poivre
Price: 3.90 EUR
Availability: InStock
Rating: 4.7 (358 reviews)

130 g
Price per Kg: 30€/Kg

3€⁹⁰

Unit price incl. tax

Sausage coated with pepper

Long-term preservation (6 months packed, and up to 6 months after opening). Product packaged in a protective atmosphere (or vacuum).

Brand:	Keesbo
Weight:	130 g

Pork Sausage Tradition

More pictures

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Composition

Pork
Pepper
Natural gut

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at low price

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for all orders before 11am

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1 Saucisson surprise OFFERT

Only 30€ left to take advantage of the offer!

Un saucisson surprise offert (choix suivant stock disponible) avec le code SURPRISE

Offre valable pour une commande de plus de 30€ (hors frais de port), réservée aux particuliers et une fois par client

Sausage Pepper

3€⁹⁰

Unit price incl. tax

Learn more about dry sausages (French saucisson)

Have you ever wondered What piece of pork to make dried sausage? At Directos. eu, charcuterie online, we answer your questions!

Learn more about Sausage Pepper

The different varieties of Catalan fuet: a universe of tastes and textures

Catalan fuet is a traditional charcuterie from the region of Catalonia, Spain . Made from pork, salt and spices, there are several varieties of Catalan fuet. Each of them has its own ingredients and taste characteristics. Directos.eu presents you with different varieties of Catalan fuet, some as tasty as the others. Catalan fuet Espetec Catalan fuet “Espetec” is a variety of dry sausage that is very popular in Spain. It is distinguished by its elongated and thin shape, which makes it a...

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Sausage Pepper

Net weight: 130 g

3€⁹⁰

Unit price incl. tax

Sausage coated with pepper

Long-term preservation (6 months packed, and up to 6 months after opening)

Sausage Pepper

Sausage Pepper

Learn more about dry sausages (French saucisson)

Learn more about Sausage Pepper

The different varieties of Catalan fuet: a universe of tastes and textures

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