Longaniza: a sausage with a spicy taste

Longaniza is increasingly popular. Found on the menu of many restaurants, in delicatessens and in brasseries, this lightly spiced sausage stands out for its authentic flavours and unique taste. It's also found in the make-up of many home-cooked meals. One of the best ways to enjoy this delicious sausage is to order it from a charcuterie wholesaler.

Longaniza: a Spanish sausage with unique flavours

Also called "longanissa", longaniza is a sausage of Spanish origin that resembles a large chorizo. One of the characteristics of this sausage is its thin, long shape. It features in many recipes and is eaten all over the world (Mexico, Portugal, Italy, Chile, Peru, Puerto Rico, Argentina, etc.).

The ingredients of longaniza

Longaniza is a very long pork sausage, dried and salted, which gets its distinctive flavour from ground aniseed. In some parts of the world, it can be made with turkey or chicken. As for the ingredients of this sausage, they mainly consist of salt, but also a few aromatic herbs such as thyme, rosemary and oregano.

Longaniza can also be seasoned with black pepper to give it a more pronounced taste. It sometimes contains mild or hot paprika to enhance the flavour. The red colour of this sausage comes from annatto seeds. Other ingredients such as garlic, cinnamon and sweet chilli can also be found in the making of this sausage.

Longanissa is usually stuffed into natural casing, although some producers do use synthetic casing to hold the meat.

How to eat longaniza?

This sausage can be used in a sandwich or as an aperitif. Enjoyed in France for its salty taste and slightly spicy flavour, longaniza can be eaten on its own or with an accompaniment. When eaten on its own, it can be enjoyed grilled, fresh, dry or semi-dry. In that case, longaniza doesn't need to be cooked.

Like most Spanish sausages, longaniza is also eaten with bread, specifically fresh or crusty bread, or Catalan pan con tomate, depending on taste. This sausage can also be used as an ingredient in the preparation of many dishes. Longanissa can therefore be served with rice, potatoes, and also features in many Pied-Noir dishes.

Buying longaniza from a wholesaler: what are the advantages?

To effectively meet consumers' needs, it is essential to supply them with quality products. As a food-industry professional, every product must be chosen with care to offer your customers the best possible tasting experience. Longaniza is also a recipe increasingly prepared at home, where it's enjoyed at barbecues. One of the best ways to find good-quality longaniza is to source it from a charcuterie wholesaler.

Superior quality products

One of the main advantages of buying from a charcuterie wholesaler is that this meat specialist offers products of impeccable quality. This wholesale professional has an in-depth knowledge of the meat market. As a result, they know which suppliers offer the best products on the market.

As well as knowing the most reliable sources of longaniza on the market, their selection is also based on strict criteria to provide their customers with the best cuts of meat. As a result, the products offered by the charcuterie wholesaler meet the requirements set out by European standards.

Whether you're an individual or a food-industry professional, choosing a charcuterie wholesaler therefore gives you access to superior-quality cuts of meat. Offering quality meat to your customers or guests lets them discover new taste experiences.

Better value for money

Going through a charcuterie wholesaler to source longaniza also allows you to save money. Wholesale specialists offer attractive prices, set according to order volumes but also based on market trends. The charcuterie wholesaler also regularly offers promotional deals to attract new customers. Promotional periods are therefore an ideal opportunity to get good deals.

Another advantage of a charcuterie wholesaler is that they also offer special rates for professionals. As a result, restaurants, delicatessens, bars and brasseries can benefit from preferential treatment depending on their purchases. Buying longaniza from a wholesale professional is therefore more advantageous than buying from a retailer.