Dry sausage with sheep cheese | Charcuterie: Sausages & Hams
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Dry sausage with sheep cheese

180 g
Price per Kg: 25/Kg
450
Unit price incl. tax

The Sheep's Cheese Sausage is a Spanish sausage made from pork meat, (lean-fat), mixed with a local sheep's cheese, related to Manchego cheese, part of Iberian gastronomy. Sheep's cheese gives it a rich, creamy flavor. It is then dried with controlled humidity, for an even tastier taste.

The Sausage with Sheep Cheese is a delicious product that can be served as an accompaniment to salads, cheeses or wines. It is a perfect dish to accompany a Spanish or Mediterranean meal.

 

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Weight:
180 g
Pork Tradition
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Pork meat, pork fat, lactose, milk powder, cheese (Sheep's milk, salt, stabilizer (calcium chloride, rennet and lactic ferments) (4g per 100g of final product), salt, antioxidants (E326, E301), dextrose, spices, stabilizer (E451), garlic, flavoring, preservatives (E250, E252), coloring. Natural pork casing.

May contain traces of eggs, dried fruits, sulphites.


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Directos.eu is rated 4.7/5 on
1 Saucisson surprise OFFERT
Product offer
Only 30 left to take advantage of the offer!

Un saucisson surprise offert (choix suivant stock disponible) avec le code SURPRISE

Offre valable pour une commande de plus de 30€ (hors frais de port), réservée aux particuliers et une fois par client

Dry sausage with sheep cheese

450
Unit price incl. tax

Learn more about dry sausages (French saucisson)

Have you ever wondered What piece of pork to make dried sausage? At Directos. eu, charcuterie online, we answer your questions!

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Directos.eu is rated 4.7/5 on
Dry sausage with sheep cheese
Net weight: 180 g
450
Unit price incl. tax

The Sheep's Cheese Sausage is a Spanish sausage made from pork meat, (lean-fat), mixed with a local sheep's cheese, related to Manchego cheese, part of Iberian gastronomy