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Spanish lomo, Iberian delicatessen
Price per Kg: 45€43/Kg
Red lomo, flesh worked in the pork tenderloin, excellent part of the flesh
Iberian lomo: traditional product from Spain
Similar to bacon, not as spicy, slightly smoky, made from the red flesh of pork tenderloin, with a hint of paprika (not spicy).
The Iberian lomo is excellent in cooking and can be used in many dishes, or simply around a raclette.
To learn more, discover what is the Iberian lomo?
Long-term preservation (6 months in packaging). Product vacuum packed.
| Brand: | |
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| Weight: | 350 g |
Pork loin, salt, sugar, flavourings, spices, paprika, garlic, stabilizer (E452), antioxidant (E301), preservatives (E252, E250, E235).
May contain traces of milk, dried fruits, sulphites.
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Un saucisson surprise offert (choix suivant stock disponible) avec le code SURPRISE
Offre valable pour une commande de plus de 30€ (hors frais de port), réservée aux particuliers et une fois par client
Lomo
Learn more about Spanish charcuterie
Have you ever wondered Why buy artisanal charcuterie? At Directos.eu, online charcuterie, we answer your questions!
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Net weight: 140 gRed lomo, flesh worked in the pork tenderloin, excellent part of the flesh
Iberian lomo: traditional product from Spain
Similar to bacon, not as spicy, slightly smoky, made from the red flesh of pork tenderloin, with a hint of paprika (not spicy)
